Healthy Ranch Dip: Alternative to Ranch Dressing for Veggies

Healthy Ranch Dip: Alternative to Ranch Dressing for Veggies

Brynn loves ranch dressing. She always asks for it with her carrots and chicken nuggets. But, have you looked at the ingredients of a regular bottle? Gross. Hydrogenated oils, preservatives, additives, tons of sodium.

There is an easy way to make a healthier version that is just as delicious. I make the seasoning mix to keep on hand, and whip up a batch when its asked for. So, no need for preservatives or wasting food!

Ingredients

Ranch Dip

  • 2 TBSP ranch seasoning (see below)
  • 1 cup full-fat grass-fed plain yogurt

Ranch Seasoning (recipe was found here)

  • 2 tsp salt
  • 4 tbsp parsley
  • 3 tsp dill weed
  • 2 tsp dried chives
  • 4 tsp garlic powder
  • 4 tsp onion powder
  • 4 tsp dried onion flakes
  • 2 tsp black pepper

Directions

  1. Mix ranch seasoning ingredients together.
  2. Measure out 2 TBSP into a bowl.
  3. Store the rest in an air tight container. I keep some on hand to quickly make a batch of dip when it’s asked for.
  4. Mix 1 cup grass-fed plain yogurt with the 2 TBSP of ranch seasoning.
  5. Serve with veggies or sprouted chips.

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